Artisinal LA Spring Show 2014

Artisinal2014

About Artisanal LA (buy Tickets Here > http://www.eventbrite.com/e/artisanal-la-spring-show-tickets-3934632592 <

Screen-Shot-2013-08-19-at-11.34.44-AM

Taste, shop, sample and learn while supporting the local economy and local artisanal vendors at our seasonal shows and pop-up shops.Artisanal LA is a pop-up community event with weekend long seasonal shows and shops celebrating the city’s finest local, sustainable and handmade edibles.

Artisanal LA showcases the best artisanal food vendors around the country. Attendees shop a wide array of edible treats from butchers to chocolate makers, and enjoy programming like hands-on workshops, chef-led demos, expert panels and speakers educating guests on various food related topics as well as the opportunity to learn about non-profit organizations changing the local food scene in Los Angeles.

about2

Attendees have the rare chance to shop from nearly 100 hand-selected food and beverage artisans at our seasonal shows. Meet up-and-coming food and drink vendors who share a passion for healthy, local, and sustainable ingredients. Many of our artisans aren’t yet accessible through retail stores or even through farmers markets. The exciting two-day shopping event makes it easy for you to buy local, support LA’s economy, discover new favorites, get a jump on holiday shopping, and join in community while having a ball. 100% of our vendors’ products are made right here in Southern California with local and sustainable goods. Spend the weekend with the growing number of Angelenos who want to know where their food comes from and how to live a healthy and locally sustainable life!

ARTISANAL LA MAIN STAGE

Saturday, April 26th
12-1pm | Learn about Tea, Beyond the Brew | Socha Tea
1-2pm | Master Food Preservers present Bacon-Curing | Diane Trunk
2-3pm | Edible Weeds & Foraging Around LA | Emily Ho
3-4pm | Food Photography 101 | Ryan Tanaka

Sunday, April 27th
12-1pm | How to Make Soapy Pops | Naiad Soaps
1-2pm | Milling Around with Whole Grains | Grist & Toll
2-3pm | Bugs Today, Bugs Tomorrow | Chirp Farms
3-4pm | Craft Beer Panel | Los Angeles Craft Breweries

SOW SWELL POP-UP URBAN FARM

Saturday, April 26th
2-3pm | Growing Edible Flowers | Hank Jenkins, Plant Provocateur
3-4pm | Creating an Edible Landscape | Sian Seligman, Sow Swell

Sunday, April 27th
1-2pm |Building a Backyard Orchard | Maya Yaniv
2-3pm | Growing Edible Flowers | Hank Jenkins, Plant Provocateur
3-4pm | The Bee Friendly Garden | Christy Wilhelmi, Gardenerd
4-5pm | Urban Farming Tech & Innovation | Sian Seligman, Sow Swell

DEMO STAGE

Saturday, April 26th
12-1pm | Art of Cake Decorating | Chef Briana
1:30-2:30pm & 4:30-5:30pm | Fusion Cooking | Chef May Henneman
3-3:30pm | Cocktail Crafting with Greenbar  | Greenbar Distillery

Sunday, April 27th
12-1pm | Master Food Preservers
2-2:30pm | Cocktail Crafting with Greenbar | Greenbar Distillery
3-4pm | All About Sourdough Rye | Erik Knutzen
4:30-5:30pm | Cocktail Crafting with Greenbar | Greenbar Distillery

SKYLIGHT BOOKS
VISIT POP-UP BOOKSHOP FOR BOOK SIGNING SCHEDULE

LULA MAE CRAFTING
STOP BY BOOTH #816 TO MAKE YOUR OWN WISHING JAR

EVFA

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s